Dinner Menu

Italian Specialties

Sausage and Peppers Marinara – $22.85
Sausage, green peppers and onions sauteed with sherry wine and the right blend of spices, then simmered in our marinara sauce. Sure not to disappoint!

Brasciola – $24.95
Grandma’s original recipe. 16oz. of pork stuffed with mozzarella cheese, capicola, hard-boiled eggs and just the right amount of spices. Simmered in our tomato sauce.

Eggplant Parmigiana – $23.75
Slices of fresh eggplant, layered with marinara sauce and romano cheese, topped with mozzarella cheese.

***If you have a food allergy, please notify us***