Catering

Now taking catering TRAY & PACKAGE orders online!

All catering orders will be HOT and ready to serve. If you will not be eating your food the same day please request your items to be cold. Not all items are recommended to be reheated. Call 518-355-5323 if you have specific questions.

All catering orders require 6 days notice in order to prepare. Keep in mind that specific days and times can sell out ahead of the 6 day window. If placing an order under 6 days notice, please call us at 518-355-5323 to discuss further.

Takeout Party Buffet Special 

Pick up times-  Wednesday through Saturday   12:00 to 4:00

   Sundays 1:00 to 4:00 

Minimum 20 People    $14.95 per person + tax

Oven Roasted Chicken and Potatoes, Penne Ziti,

Sweet Sausage, Peppers & Onions,

Fresh Baked Bread, and Salad with homemade Italian dressing on the side.

Only $14.95 per person

                                      Canali’s Take-out Trays

Pick up times Wednesday through Saturday 12:00 to 4:00 (Sundays 1:00 to 4:00)           

HALF TRAYS ARE LONG AND SHALLOW    FULL TRAYS ARE LONG AND DEEP

  1. ***NEW*** Tray of Chicken Parm- $155 for full tray 20-4oz Tender hand breaded breast of chicken with Mozzarella Cheese.  Topped with our tomato sauce.  ***We proudly serve Perdue Chicken “No Antibiotics Ever”!                                                                                                                                                    
  2. 32 Piece Chicken with Oven-Roasted Potatoes – $150 
    Slowly roasted, seasoned with our freshest herbs and spices.
  3. 16 Piece Chicken with Oven-Roasted Potatoes – $85 
    Slowly roasted, seasoned with our freshest herbs and spices.
  4.  Tray Chicken Cacciatore – Half tray of 45 pieces of chicken filets-$90;  Full tray of 90 pieces of chicken filets-$150
    Strips of chicken filets sauteed onions, mushrooms, and peppers with marinara sauce and a touch of sherry wine.
  5. Tray Chicken Marsala – Half tray of 45 pieces of chicken filets-$90;  Full tray of 90 pieces of chicken filets- $150
    Strips of chicken filets sauteed with onions and mushrooms served with a marsala cream sauce.
  6. Tray Sausage, Peppers and Onions – $90 for 1/2 tray – $150 for full tray
    Prepared with sauteed peppers and onions, then baked to perfection.
  7. Tray of Baby Meatballs – $0.99 each
    Our homemade meatballs and sauce.
  8. Tray Ziti – $50 for 1/2 tray – $70 for full tray
    With our own homemade sauce, of course!
  9.  Tray Tortellini Alfredo – $79 for 1/2 tray – $99 for full tray
    Prepared with cheese, butter, and sweet cream.
  10. Half Tray of Eggplant – $75 for 1/2 tray (long and shallow)
    Slices of eggplant dipped in egg batter and sauteed, then layered with sauce and Mozzarella cheese. (half trays only)
  11. Tray Stuffed Rigatoni – $55 for 1/2 tray – $75 for full tray
    Large rib macaroni stuffed with ricotta cheese, covered with our homemade sauce.
  12. Tray of Ravioli (Jumbo Rounds) – $55 for 1/2 tray – $75 for full tray
    Cheese ravioli covered with our homemade sauce.
  13. Tray Baked Ziti – $79 for 1/2 tray – $99 for full tray
    Ziti baked with ricotta cheese and our homemade sauce.
  14. Half Tray of Potatoes – $65 for 1/2 tray 
    Our famous oven-roasted potatoes, boiled and baked to perfection. (half trays only-long and shallow)
  15.  Half Tray of Vegetables – $50 for 1/2 tray
    Italian green beans with garlic, pesto and olive oil.(half tray only- long and shallow)
  16. Tray of Tossed Salad – $45 for 1/2 tray – $60 for full tray
    Crisp iceberg lettuce, mesculin greens, carrots, ripe tomatoes, cucumbers, and olives. Served with our homemade Italian dressing.

***If you have a food allergy, please notify us***

WHEN COLD FOOD IS REQUESTED: Reheating Tray Instructions:  Preheat oven at 325 °F.  Reheating time is  1 hour for all trays EXCEPT Lasagna, which is 2 Hours.  Remember everyone’s oven varies!! Make sure to check on your food while reheating to proper internal temperature, which is 165°F/74 C or above.

ALL CATERING ORDERS SHOULD BE ORDERED 5 DAYS IN ADVANCE OR SOONER PLEASE.

Other Catering Menus Also Available
(518)-355-FOOD
Restaurant: (518)-355-5323
A la Cart – Serves 8 to 10 guests with our 1/2 tray or 16 to 20 guests with our full tray.
Full Banquet Services(4 to 5 different hot items) – 1/2 tray will serve 20 to 25 people. Full tray will serve 35 to 40 people.